Mayonnaise biscuits with Christmas spices
- Mayonnaise biscuits with Christmas spices
Why not use the diverse mayonnaise also in desserts! The exciting-tasting and crispy biscuits are easy to prepare and are suitable for both serving at home and taking along when visiting friends.
You will need (for 30 pc):
200 g Salvest Provence Mayonnaise
1 dl sugar
150 g wheat flour
150 g whole grain wheat flour
1 tsp baking powder
1 tsp ground cardamom
0.5 tsp ground clove
5 tbs sugar
1 tbs cinnamon
Mix all the dough ingredients into a smooth dough. Next, form tiny balls between your hands and roll them in the sugar and cinnamon mix. Lift the balls on an oven tray covered with grease-proof paper, and press them flatter with a fork. Bake in the oven for 10–12 minutes at 180 ºC. Let the biscuits cool before tasting.